Since the tour of the Great Wall left at 6 am from the original Leo Hostel, we asked for a wake-up call at 4:30 in order to get ready and have breakfast before we left. We had asked the previous night when the restaurant closed and the girl that worked there said that it “never closed”. Luckily, we woke up around 4:30 by ourselves since our wake up call didn’t come until ten after 5. Apparently, the front desk was not manned 24 hours, and the timing of the wake up calls depended on when the first employee got up. The same must have been true of the restaurant, which was definitely closed when we woke up and had still not opened when we left for Leo I, at 5:30.
Leo I was in a similar shape when we arrived, the lobby was dark and the front doors were even chained shut. The kids wanted to ring the bell to wake up the employees, but we were starting to realize how hard they all worked (a shift seemed to last from dawn until late into the night), so we held off. Eventually, someone did wake up and opened the doors. By that time, about 20 people had assembled to head to the Great Wall. We then divided into two vans for the two-hour trip to the Wall; we were in a van with a Dutch family of four, as well as two Israeli girls.
The Dutch family was quite an interesting one. They had taken a year off from their jobs to travel around the world for that amount of time. They had two girls who were 8 and 12 years old. The family had just come from nearly 2 weeks in Mongolia, where they traveled with local people and existed off of products derived entirely from yaks. They had lived in tents called yurts the entire time and can traveled 1100 miles, only 100 of which were on paved roads. And I thought our family was adventurous!
The main thing I noticed on the drive to the wall was the smog. Smog blanketed Beijing that morning, so much that most of the nearby buildings were obscured by it. Smog even blanketed the countryside through which we then drove- for the entire two hour trip! The small villages and farms would have been very quaint otherwise, if not for the polluted air which surrounded them. Our driver drove like a lunatic, of course, swerving around bicycles, carts, pedestrians, as well as other cars. We finally reached a small village, Mutianyu, in which we began to climb into the foothills of a mountain range and were able to rise up out of the smog for the first time that morning. That’s when were got our first glimpse of the Great Wall, which capped the peaks of the surrounding mountains.
Within 10 minutes we had parked in the village and reassembled our entire group. We were then given 3 1/2 hours to explore the wall, after which the van would leave for its return trip to Beijing. We had a choice of climbing a trail to the Great Wall, which took one-hour, or taking a chair lift to the top. We chose the latter, wanting to maximize our actual time on the wall, which many of the singles in our group, including our German friend Robert, opted for the former. Since we had not eaten breakfast, the boys and I headed down toward the village to get some, while Trudy headed up to the wall with the Dutch family. Getting breakfast involved running the gauntlet of merchants, just like in Beijing. Some of them literally leapt from where they were sitting and ran to their stalls in order to be there to sell us their product. We found a stand selling different kinds of crepes, where I was able to negotiate a decent price for four of them. We then boarded the chairlift to reach the Wall as well as to deliver a banana crepe to Trudy.
The Wall was amazing- it was easily the highlight of our trip so far. The view was breathtaking and it was great to explore the area on our own, relatively free from distraction. Every now and then we would encounter a strategically placed merchant who had climbed the wall ahead of us in order to sell water at triple the going price in Beijing. Since we had bought a liter of water before we left, we were not interested in their overpriced refreshment at this point. Since only a section of the wall had been restored for tourists to visit, we could only go so far down it before having to turn around and come back. The chair lift had deposited us one-third of the way from one end of the section, so we decided to walk that direction all the way to the end.
This ended up being the right choice, since we found that the direction we had chosen held the most picturesque section, while most tourists had done the opposite and had headed the other way. There were a series of guardhouses along the section of the Wall which we explored, we figured out a way to climb onto most of their roofs to get a better view of the surrounding area. We soon reached a steep stairway that was impassible to Trudy and Nicole, the Dutch lady who had accompanied us from the chair lifts, along with her youngest daughter. The three of them waited as the boys and I climbed the stairs and reached the end of the restored section, which was not far beyond that point. We then retraced our steps to the chairlift, by which time it was 9:45; half of our time on the Wall had been spent.
The boys and I wanted to make it to the other end of the section, and some simple math determined that we would have to move more than twice as fast in order to see the remaining portion in the 90 minutes we had before we needed to descend from the wall. Trudy, however, was content with what she had seen, and opted to wait for us there. We ran for much of the remaining section, stopping for short rests as well as to take pictures in certain spots. We could see why most tourists chose this section, since it was much easier to transverse and did not have quite as many sets of stairs and difficult climbs. One glaring exception was apparent when we reached the end of that section, which could be only reached by ascending hundreds of stairs.
Justin climbed all of these, while Brennan and I were content that we could actually see the end of the section, so we didn’t feel like we actually had to reach it. When Justin came down the stairs, his face was redder than I have ever seen it. Since we were out of water by this point, I told him to play it cool while I negotiated for some more. We found a water salesman on the way back and, despite Justin’s telltale face, I was able to get two waters for the price of one, spending about $1. We then hightailed it back to where we had caught the chairlift up, arriving at 11:15, fifteen minutes before the van was to leave. Trudy was still waiting there for us but she had started to wonder if we were ever coming back.
Luckily, in addition to the chairlift, the Chinese had built a metal toboggan shoot onto the side of the mountain in order to make the descent quickly. We all took turns taking a toboggan slide down the mountain at exhilarating speeds, reaching the parking lot just before the van pulled out. By this time, the sun had burned through the smog and the trip back to Beijing was much more picturesque, although I mostly dozed along the way, exhausted from all that climbing.
It was 1:30 by the time we reached Leo I; we were famished, having only eaten a crepe each for breakfast. Our Dutch friends suggested that we all go to Sakura, a nearby restaurant, for lunch. We all enjoyed this restaurant very much, it had a good mix of Western as well as Asian food, and we agreed that it was by far our favorite place to eat in Beijing so far.
Brennan wanted to go shopping after we had finished with lunch. He had been walking past a display of swords on our way into and out of the alleyway. Occasionally, he had stopped to look at one, following which the shop owners would swarm on us and begin bargaining for the swords. Through this process we had narrowed down which sword he wanted as well as gained a rough idea of how much the sellers were willing to come down on the price. This trip we did purchase his sword, for $12- less than half the original asking price. The only problem that remained was getting it home. We knew that we couldn’t take it on the train we were to catch the following day, let alone any of the plane trips that we had scheduled for later. I therefore inquired back at Leo I about the location of the nearest Post Office, from which we could mail the sword home to the U.S.
Brennan and I then returned to Leo II, where Trudy and Justin were waiting for us. Although Brennan had no interest in going, I talked Justin into accompanying me to the Post Office with the lure of taking a bicycle rickshaw there, even though he was still exhausted from running around on the Great Wall. Knowing that the Post Office was actually not far from our hostel, but still not trusting myself to navigate the winding alleyways which led there, I openly laughed at the rickshaw driver who offered to take us there for $5. Following some brief negotiations, I was then able to find someone willing to take us there for half that amount, which was still slightly overpriced. Soon, we had reached the Post Office, showed them the sword, and asked “America?” While there was no one who spoke a word of English in the Post Office, one thing we could understand was that they weren’t going to send the sword anywhere and the man behind the counter kept pointing towards the main road and saying something like “Hopi mon post”.
We then walked the 10-minute trip to the main road, all the while keeping an eye out for whatever the man had been indicating to us. After reaching the main road and coming up empty-handed, we returned to the Post Office and tried to ask the man to write out our destination in Chinese so we could ask more people along the way. He couldn’t understand us, but this time we though we understood that we should look for “Helping Host”, instead. With this newfound knowledge, we headed back to the main road once again. After reaching it yet again without finding anything, we decided to travel up it, towards Tiananmen Square, and continue our search for a while longer. As we neared the square, I decided that we would stop at a hotel so we could ask the Post Office question all over again. Before we made it to the lobby, however, we happened to walk by a building that looked suspiciously like a large Post Office. We went inside this building instead, having finally reached our goal by blind chance.
Ironically, it cost $2 more to mail the sword to the U.S. than it actually did to buy it in the first place, but, considering his relative contempt of China so far, I was happy that Brennan had found something that interested him. Based on my sense of direction, I thought it would be easier to continue to follow along Tiananmen Square and then turn down the main road which led to Leo I instead of re-tracing our steps past the two Post Offices, but after walking for a while, we seemed no closer to our goal. I decided that it would be easiest to take a rickshaw back from that point, so I found someone who would take us to the hostel for $2. This ended up being an exciting ride- we went down narrow alleys, around sharp corners, and even down some stairs in order to reach the hostel. The man who took us worked so hard to get us there that I gave him an extra $.50 for his troubles. We finally rejoined Trudy and Brennan, just in time to leave to see a Kung Fu show at the same theater that we had watched the Chinese acrobats.
We went to this show with a Russian family, an American man, as well as a burly bald Australian fellow. Three of us sat together, while Justin sat a row in front of us with the American and Australian. The show was just as good as the acrobatic display, if not better. It was the story of a Kung Fu apprentice that had to give up the girl he loved in order to become a Kung Fu Master. It involved lots of fight scenes, as well as acrobatic-type scenes, such as those which featured the young lovers flying through the air on ribbons. The final portion involved displays of strength which were designed to test the new Master, such as lying between beds of spikes and having cinder blocks smashed by sledgehammers over the top of them. The only thing the kids did not like was the moral that you should give up the things you love in order to give yourself fully to Kung Fu. In all, it was a fitting close to our last night in Beijing.